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Sunday, January 1, 2012

Low Fat Honey Graham Pops

For everyone who loves cake pops, brownie pops, Oreo ball pops, and the like!

Starbucks Birthday Cake Pops


LOW FAT Honey Graham Pops
1 Tub Cool Whip Free
18 Low Fat Honey Graham Crackers
Coating & Toppings of your choice


Just put the graham crackers in a bag, smash them up really tiny, and mix with the softened whip cream!  Use a spoon to form balls on pop sticks and put them on a cookie sheet in the freezer to firm up a bit before dipping them in your melted coating of choice (almond bark, melted chocolate, candy melts, etc.).  After the coating, dip in any additional toppings you want for festive looks, then back to the freezer until time to serve!
**These must be kept cool until serving bc of the whip cream.**

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